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29th December 07, 07:25 PM
#1
Turducken
I wasn't sure where to put this: Recipes, DIY, Show your pics...
Here are some pictures of a Turducken I put together for my side of the family's Christmas celebration:
The 'guest of honor':

The 'stack'. Deboned turkey on the bottom, layer of stuffing, deboned duck, layer of stuffing, deboned chicken, more stuffing.

Stitching it together: I used wooden skewers to close the birds back up:



Flipped it over and and it looks like a regular stuffed turkey!

How it looked once it was cut open:

Drool rabble. Drool.
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29th December 07, 07:29 PM
#2
those are awesome, my Dad used to fix them for Thanksgiving.
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29th December 07, 07:45 PM
#3
Aren't you afraid that John Maddon is going to show up at your house and eat the whole stack?
I tried to ask my inner curmudgeon before posting, but he sprayed me with the garden hose…
Yes, I have squirrels in my brain…
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29th December 07, 09:55 PM
#4
I've always loved the turducken! My Dad always gets one for Christmas.
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30th December 07, 11:12 AM
#5
i'm not a vegetarian by any means, i love to eat meat!
But there's just something very.......decadent... and almost obscene about "turducken."
Reminds me of those Wendy's burgers the college kids used to make called the "offender"...it was a chicken burger with bacon and cheese....and a beef patty added to it!
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30th December 07, 11:51 AM
#6
I could farm all the food I need out here on my little patch of land, but I just can't bring myself to do the meat thing. I eat meat, but I'm just not going to grow it.
Haven't you ever wrapped a piece of beef next to a piece of chicken next to a mushroom in bacon all on a stick, and cooked it of course. MMMMMM.
 Originally Posted by cloves
i'm not a vegetarian by any means, i love to eat meat!
But there's just something very.......decadent... and almost obscene about "turducken."
Reminds me of those Wendy's burgers the college kids used to make called the "offender"...it was a chicken burger with bacon and cheese....and a beef patty added to it! 
I tried to ask my inner curmudgeon before posting, but he sprayed me with the garden hose…
Yes, I have squirrels in my brain…
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30th December 07, 12:59 PM
#7
We had one at my fiancé's family's early thanksgiving in October. I couldn't believe it when Beth told me about it. It was awesome though.
On another note I just watched River Cottage Christmas on TV and Hugh (the host) did a ten stacked roast - I read somewhere that he's done a sixteen stacked one before. Don't think I fancy that...
In Scotland, there is no such thing as bad weather - only the wrong clothes. - Billy Connolly
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30th December 07, 01:24 PM
#8
Went to a friend's for a Thanksgiving dinner a couple days after Thanksgiving, and he made terducken. It was epic. We made candied yams and mash, the none of the British people in attendance had ever even heard of candied yams.
An uair a théid an gobhainn air bhathal 'se is feàrr a bhi réidh ris.
(When the smith gets wildly excited, 'tis best to agree with him.)
Kiltio Ergo Sum.
I Kilt, therefore I am. -McClef
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30th December 07, 03:15 PM
#9
It's all those non-meat fixins that get you. It's not that hard to eat a five pound roast in one day, but when you throw a corn field, a wheat field, and a vegetable farm in there, you start getting full pretty quick.
 Originally Posted by MacTavishOfJapan
We had one at my fiancé's family's early thanksgiving in October. I couldn't believe it when Beth told me about it. It was awesome though.
On another note I just watched River Cottage Christmas on TV and Hugh (the host) did a ten stacked roast - I read somewhere that he's done a sixteen stacked one before. Don't think I fancy that...
I tried to ask my inner curmudgeon before posting, but he sprayed me with the garden hose…
Yes, I have squirrels in my brain…
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30th December 07, 03:25 PM
#10
You know I wasn't hungry when I started reading this but now I really need food.. :food-smiley-002:
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