What dram is in your quaich?

[ASinclair]

Tonight it is The Black Grouse -- Blended Scotch Whisky -- A Marriage Of Fine, Peated Malt Whiskies And The Famous Grouse. I have had quite a few wee drams this evening and I must say, this may displace Dewar's 12 as my go to blended whisky. It has a beautiful amber color, smells of burning tires and medicinal alcohol, and tastes like an incredibly smooth peat monster! Wahoo!

[David]

Half way through the 10yo Macallan, so tonight it will be into the Glenmorangie or Bowmore.

[Starhunter451]

Tonight it is The Black Grouse -- Blended Scotch Whisky -- A Marriage Of Fine, Peated Malt Whiskies And The Famous Grouse. I have had quite a few wee drams this evening and I must say, this may displace Dewar's 12 as my go to blended whisky. It has a beautiful amber color, smells of burning tires and medicinal alcohol, and tastes like an incredibly smooth peat monster! Wahoo!

I will have to try that one as well.

[StevieR]

[QUOTE=ASinclair;1216708]Tonight it is The Black Grouse -- Blended Scotch Whisky -- A Marriage Of Fine, Peated Malt Whiskies And The Famous Grouse. I have had quite a few wee drams this evening and I must say, this may displace Dewar's 12 as my go to blended whisky. It has a beautiful amber color, smells of burning tires and medicinal alcohol, and tastes like an incredibly smooth peat monster! Wahoo!

[/QUOT
If you enjoyed this, you might want to see if you can get hold of "Black Bottle", another blended whisky, that heavily features Islay malts.

[ThistleDown]

Tonight we're back to Amrut, but this time Amrut Fusion. Embarrassed as a Scot to admit how much I like this one, but as a whisky-lover there's not a hint of remorse. Amrut Fusion gets its name from the fact that it uses two barleys: Indian and Scottish - with the latter peated for good measure. It won a Whisky Bible 2014 Award and that's the reason for our tasting tonight. I liked it at GBP44, but at that price I think I'll go back to my Talisker, Ardbeg and Glenmorangie for daily drams.

[ChristopherHarrell]

Felt in the mood for something nice and peaty. Plus... it lends itself quite nicely with my favorite pipe tobacco.

[Jack Daw]

Delivered to my fiance's house this afternoon was my Tiffany crystal decanter filled with Balvenie 18 to rest upon her new wine cabinet. I will have a dram before too long.

[Jock Scot]

On the river bank today we had "fox's blood"(roughly two thirds port, one third brandy), a perfect winter warmer.

[ASinclair]

The Black Grouse in my Glencairn Glass again tonight. This stuff is really good. int:

[Nathan]

I'm enjoying a nice dram of Dun Bheagan 2005 Limited Edition. It's a nice peaty Islay.