Evening all.

I know that some of you will be starting to think about Thanksgiving celebrations, but on this side of the pond it's pretty much a clear run in 'til Christmas. The preparations have started in my household,with a couple of bottles of sloe gin on the go and these beauties made today:

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Christmas cake next week!

I'd be interested to know what culinary delights you'll be serving up for Christmas, and from our American chums how this differs from Thanksgiving?