For those of you who enjoy a good canned haggis, here is a bit of advice.

DO NOT, under any circumstance, eat a whole can of haggis without something else to add substance to the meal, like rolls, bread, tatties, etc.

I made that mistake a few days ago. cooked up and ate a can of Caledonian Kitchen's lamb haggis. It was very tastey. I had a few crackers with it..but not much else.


I regret that decision. To avoid all the gory details, let's just suffice it to say I was unable to leave the house for around 8 hours.

so, consider yourselves warned ( their haggis IS good...and I will have it again, just not by itself!)