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12th October 09, 06:09 PM
#21
Originally Posted by Dixiecat
Exactly my thoughts viper!
I freely admit that I am not a cook. Not that I can't, just that I don't like to. I'd love to see some more 'real fast - kid good' type recipes.
I, on the other hand, think that the kitchen is my workshop and thoroughly enjoy cooking. For me, spending 4 hours on a holiday meal is pure heaven. Food is love after all !
Here is a kid friendly, diabetic friendly, recipe.
Peach "Ice Cream"
3 ripe peaches or 1 large can of peaches thoroughly rinsed.
1/4 C of 1/2 and 1/2 or light cream, I prefer light cream
1/4 tsp nutmeg or cinnamon
1/4 tsp vanilla
Cut up the peaches into 1/2 inch pieces and freeze solid. Roughly 2 hours.
Place the frozen peaches into a food processor
Add the cream, nutmeg/cinnamon, and a pinch of salt. Salt makes the dish taste much better.
Blend until creamy smooth and serve.
Total working time is about 5 minutes including clean up.
Note: when you are done the consistency should be that of ice cream. A blender won't give you that. However you can use this to make a killer peach milk shake. Just add more milk, and double the salt. Salt dosn't cause the flavors to blend. That's a misconception. Salt makes your taste buds more sensitive to flavor.
If anyone is interested, I have a bunch of diabetic friendly recipes.
Last edited by funlvnman; 15th October 09 at 10:27 AM.
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