Quote Originally Posted by Tartan Hiker View Post
I like the look of that blade. What's it made of?
The blade I could find local to me, cash and carry, about the right size for a sgian is made by Brusletto of Norway, 10cm blade, labeled "Laminert knivstal".

I think that means laminated knife steel:
http://www.brusletto.no/index.php?sp...D=424&ledd1=38

It was US$18.55 out the door. A suitabe price point for a blade while learning to make knives I think.