In my experience every different manufacturer's haggis tastes different. It is one of those products that different people like differently. You can spend a small fortune and not like it, or spend next to nothing and love it.
If you have never tried it, take this tip. Have a bottle of ketchup and a bottle of barbecue sauce to hand. If things get bad - you can always camouflage the taste!
*** based on personal experience. My favorite of their canned offerings is the Highland Beef -- comes from hielan' coos rather than sheep, though they have the latter as well. I really find this one as good as any "made from scratch" haggis I've ever had, and I've had more than a few.
Which reminds me that I still have 3 cans left. I have a feeling that the dawn of Hogmanay will shine on only two.
Last edited by Dale Seago; 31st December 12 at 10:07 PM.
"It's all the same to me, war or peace,
I'm killed in the war or hung during peace."
I like their Haggis so much, I've signed up to be a distributor -- although we mainly use it as fundraisers...
Rob.
Rev. Rob, Clan MacMillan, NM, USA
CCXX, CCXXI - Quidquid necesse est.
If you can't say something nice, don't say nothing at all. (Thumperian Principle)
Originally Posted by Chas
(thanks! .. i needed a good laugh!)
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