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  1. #11
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    Quote Originally Posted by muttly78 View Post
    No I didn't. The only thing I've done thus far is baste the front apron and hidden pleat.
    If you haven't gotten past the basting, why don't you just cut the extra 2" off the top and lay out the kilt again? The pleats are going to be in exactly the same place, so all you have to do is transfer them. The only thing you have to do is draw the apron and underapron edges again.
    Kiltmaker, piper, and geologist (one of the few, the proud, with brains for rocks....
    Member, Scottish Tartans Authority
    Geology stuff (mostly) at http://people.hamilton.edu/btewksbu
    The Art of Kiltmaking at http://theartofkiltmaking.com

  2. The Following User Says 'Aye' to Barb T For This Useful Post:


  3. #12
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    29th November 16
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    Quote Originally Posted by ratspike View Post
    I'm not crazy about the selvage of PV either. At least mine doesn't have the fugly fringed edge that some PV does, but it's still not very aesthetically pleasing. If I were in your shoes I'd cut the hem to 1" or 1/2", serge or zigzag the raw edge, and call it a day.
    Mine has the fringe so that's exactly what I was thinking! just do a couple rows of small stitching to imitate the original selvage and trim.

  4. #13
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    Quote Originally Posted by Barb T View Post
    If you haven't gotten past the basting, why don't you just cut the extra 2" off the top and lay out the kilt again? The pleats are going to be in exactly the same place, so all you have to do is transfer them. The only thing you have to do is draw the apron and underapron edges again.
    I did think about that as well. The tartan is a 7" royal stewart and if I cut 2" off of the top it will totally change the way the front apron looks. The first picture is what it currently looks like. The second is if I cut 2" off of the top. I really like the way it looks and where the fell ends (it's still marked) in the first picture.

    1486236975050[1].jpg 1486236924123[1].jpg

  5. #14
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    Victoria, BC Canada 48° 25' 47.31"N 123° 20' 4.59" W
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    Are you sure that the fabric you are using is a Polyester/Rayon blend? This is what the abbreviation P/V stands for. Polyester/Viscose. Viscose is the British term for Rayon.
    Steve Ashton
    Forum Owner

  6. #15
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    Quote Originally Posted by muttly78 View Post
    I did think about that as well. The tartan is a 7" royal stewart and if I cut 2" off of the top it will totally change the way the front apron looks. The first picture is what it currently looks like. The second is if I cut 2" off of the top. I really like the way it looks and where the fell ends (it's still marked) in the first picture.
    '

    Honestly? The top is going to be under your kilt belt, so it really doesn't matter what the top looks like.
    Kiltmaker, piper, and geologist (one of the few, the proud, with brains for rocks....
    Member, Scottish Tartans Authority
    Geology stuff (mostly) at http://people.hamilton.edu/btewksbu
    The Art of Kiltmaking at http://theartofkiltmaking.com

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  8. #16
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    Quote Originally Posted by Steve Ashton View Post
    Are you sure that the fabric you are using is a Polyester/Rayon blend? This is what the abbreviation P/V stands for. Polyester/Viscose. Viscose is the British term for Rayon.
    Yes sir. Ordered it from UKFabrics 65/35 ratio and was labeled as med/light weight
    Last edited by muttly78; 4th February 17 at 07:08 PM.

  9. #17
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    Quote Originally Posted by Barb T View Post
    '

    Honestly? The top is going to be under your kilt belt, so it really doesn't matter what the top looks like.
    I understand lol. I sure I'm over obsessing about it as well (OCD tendencies) and making it harder than it has to be. I do appreciate the help very much though! Restart it is.

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