X Marks the Scot - An on-line community of kilt wearers.
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14th April 06, 06:26 AM
#11
 Originally Posted by Wompet
. . .
And you don't necessarily have to eat the full traditional meal. I've used leftover haggis as sandwich filler, shaped it into patties and ate it like a burger, even used it to make 'Scottish burritos.'
The last occasionally made for interesting reactions from my Mexican-American co-workers in El Paso - "Hey, that's a good smelling burrito! What is it?"
"Haggis with potatoes and garlic."
"Haggis?! Eeewwww!! ....... What's haggis?"
You would think guys who think boiled tripe and fried pork skins are good food would be a little more open-minded.
Just tell them it's Scottish chorizo!
Mark
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