X Marks the Scot - An on-line community of kilt wearers.
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22nd January 08, 01:49 PM
#11
Curious... if the stuff has been banned in America for a number of years then what have we been getting at these Scottish events that's being labeled Haggis? Is it that vegetarian variety someone mentioned? The stuff I had at the North Texas Scottish Festival this past year came in an orange can and tasted just like corned beef hash. The vendor did mention "it's not made from the nastier stuff anymore..." Was that code for "this gets around the ban?" Every vendor there seemed to be using the same orange can product.
"I will put anything in my mouth that is handed to me, whether it goes there or not" - Space Ghost
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