Originally Posted by
cajunscot
That's a great article, Todd. I suppose, based on that article, that my culinary upbringing in Illinois was a bit more Yankee than the Ozarks. For instance, I never had cornbread in a skillet until later in life. But then, my Mom's side of the family is over half German.
The article didn't, however, go into the disagreements (feuds
) about cornbread: white vs. yellow cornmeal, sweet vs. not sweet, etc.
We're fools whether we dance or not, so we might as well dance. - Japanese Proverb
Bookmarks