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  1. #1
    Join Date
    9th February 06
    Location
    Amador City, CA USA
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    You know you're in Canada when someone tells you:

    "Keep your stick on the ice"
    In theory there is no difference between theory and practice but in practice there is.

  2. #2
    Join Date
    23rd March 06
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    Kingston, Canada
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    Hey, willing to try anything. What is it, exactly?

  3. #3
    Join Date
    18th December 06
    Location
    Burlington, Ontario, Canada
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    Quote Originally Posted by The Supreme Canuck View Post
    Hey, willing to try anything. What is it, exactly?
    French fries with curry sauce. Apparently very popular over in the UK now.

  4. #4
    Join Date
    23rd March 06
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    Kingston, Canada
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    Oh. Of course. Wow... missed that one...

    Anyway, might be good. I'll have to try that some time.

  5. #5
    Dreadbelly is offline Membership Revoked for repeated rule violations.
    Join Date
    15th August 04
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    Blue Ridge Pub is the only place I have found so far with real malt vinegar to put on your chips. Fries.

    Long John Silvers had this malt vinegar flavoured stuff for a while, but it was nasty.

    I was in a horrible snit for a long time after I moved to the South and couldn't find no malt vinegar for my fries. I went completely off on a waiter one time after I had asked and only got a puzzled look like "what the hell is this guy talking about."

    I want my fish and chips with malt vinegar. You serve tartar sauce to me at your own risk.

  6. #6
    Join Date
    14th September 06
    Location
    South Central Missouri
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    Quote Originally Posted by Dreadbelly View Post
    Blue Ridge Pub is the only place I have found so far with real malt vinegar to put on your chips. Fries.

    Long John Silvers had this malt vinegar flavoured stuff for a while, but it was nasty.

    I was in a horrible snit for a long time after I moved to the South and couldn't find no malt vinegar for my fries. I went completely off on a waiter one time after I had asked and only got a puzzled look like "what the hell is this guy talking about."

    I want my fish and chips with malt vinegar. You serve tartar sauce to me at your own risk.
    In the south I pack my own malt vinegar, and in the north my own Tabasco sauce (though that's become almost universal in the US now).

  7. #7
    Join Date
    23rd March 06
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    Kingston, Canada
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    Tabasco? No thanks. Too bitter for me.

  8. #8
    Join Date
    28th January 07
    Location
    Alberta, Canada
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    I'm not a huge fan of Tim's coffee myself, but I get it for free where I work so it is what I drink.

  9. #9
    Join Date
    16th April 07
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    Quote Originally Posted by The Supreme Canuck View Post
    Tabasco? No thanks. Too bitter for me.
    Cholula is really good

  10. #10
    Join Date
    23rd March 06
    Location
    Kingston, Canada
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    Quote Originally Posted by Magu View Post
    Cholula is really good
    Never heard of it. I'll keep an eye out. Thanks!

    Quote Originally Posted by Raphael View Post
    Keith's and Guinness rock!!
    Yes. Yes, they do.

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