X Marks the Scot - An on-line community of kilt wearers.

   X Marks Partners - (Go to the Partners Dedicated Forums )
USA Kilts website Celtic Croft website Celtic Corner website Houston Kiltmakers

User Tag List

Page 2 of 2 FirstFirst 12
Results 11 to 15 of 15

Thread: Whisky Cheese

Hybrid View

  1. 20th November 08, 02:25 PM #1
    McFarkus's Avatar
    McFarkus
    McFarkus is offline
    Join Date
    7th May 07
    Location
    Chicago, Illinois, USA
    Posts
    5,725
    Mentioned
    26 Post(s)
    Tagged
    1 Thread(s)
    It better be good. The only whisky I have is Laphroaig!
    Animo non astutia
  2. 21st November 08, 05:08 AM #2
    thanmuwa
    thanmuwa is offline Oops, it seems this member needs to update their email address
    Join Date
    26th March 08
    Location
    Paisley, Scotland
    Posts
    228
    Mentioned
    0 Post(s)
    Tagged
    0 Thread(s)
    Quote Originally Posted by McFarkus View Post
    It better be good. The only whisky I have is Laphroaig!
    You had better get some very very good brie to go with it then I bet that would be nice on oatcakes....
  3. 21st November 08, 05:37 AM #3
    Freelander Sporrano's Avatar
    Freelander Sporrano
    Freelander Sporrano is offline
    Retired House Chairman
    Join Date
    21st May 04
    Location
    Norway
    Posts
    2,824
    Mentioned
    0 Post(s)
    Tagged
    0 Thread(s)
    I'd use Grouse or something cheaper than Laphroaig.. It may be too smokey for the Brie
    All the Best.....David.
    Why be part of the crowd Choose a Freelander Sporran
    A Member of the Caledonian Society of Norway
    My Photo Gallery Flickr
  4. 21st November 08, 10:13 AM #4
    thanmuwa
    thanmuwa is offline Oops, it seems this member needs to update their email address
    Join Date
    26th March 08
    Location
    Paisley, Scotland
    Posts
    228
    Mentioned
    0 Post(s)
    Tagged
    0 Thread(s)
    Quote Originally Posted by Freelander Sporrano View Post
    I'd use Grouse or something cheaper than Laphroaig.. It may be too smokey for the Brie
    But what a lovely experiment to try . Remember to drink any leftovers .
  5. 21st November 08, 07:31 PM #5
    Carolina Kiltman's Avatar
    Carolina Kiltman
    Carolina Kiltman is offline
    Join Date
    17th July 08
    Location
    Fayetteville, NC
    Posts
    1,879
    Mentioned
    1 Post(s)
    Tagged
    0 Thread(s)
    Passport has a nice smoky flavour, and is about 1/2 the price of the cheaper single malts. For something like this, it should be good.
    The pipes are calling, resistance is futile. - MacTalla Mor
Page 2 of 2 FirstFirst 12
« Previous Thread | Next Thread »

Similar Threads

  1. Wha' shot the cheese?
    By Kid Cossack in forum Miscellaneous Forum
    Replies: 5
    Last Post: 5th May 07, 01:32 PM
  2. "Scottish Cheese Crackers?"
    By MacWage in forum Miscellaneous Forum
    Replies: 2
    Last Post: 15th December 06, 06:28 AM
  3. Whisky, Scotch Whisky
    By Rob Wright in forum Show us your pics
    Replies: 23
    Last Post: 13th August 06, 07:39 PM
  4. Great Wisconsin Cheese Fest
    By bubba in forum Miscellaneous Forum
    Replies: 3
    Last Post: 31st May 06, 07:11 AM
  5. Whisky Cheese !!
    By Freelander Sporrano in forum Miscellaneous Forum
    Replies: 6
    Last Post: 26th November 05, 05:01 PM

Bookmarks

Posting Permissions

  • You may not post new threads
  • You may not post replies
  • You may not post attachments
  • You may not edit your posts
  •  

Forum Rules

» Log in

User Name:

Password:

Not a member yet?
Register Now!

» XMarks Advertisers

Barb Tewksbury website
Renaissance Leather website
Xmarks advertising information
Powered by vBadvanced CMPS v4.2.0