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  1. #241
    Join Date
    18th August 13
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    Greensboro, North Carolina, USA
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    Tonight, more House of Stuart Blended Scotch Whisky.
    Allen Sinclair, FSAScot
    Eastern Region Vice President
    North Carolina Commissioner
    Clan Sinclair Association (USA)

  2. #242
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    22nd October 12
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    Delaware Beaches
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    Maker's Mark, tonight! Kentucky bourbon all the way... Oh, yeah.

    If you are too busy to laugh, you are too busy.

  3. The Following User Says 'Aye' to Couper For This Useful Post:


  4. #243
    Join Date
    14th October 10
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    Los Alamos, NM, USA
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    In front of a small crackling fire I imbibed a neat dram of Edradour followed by a dram or two of Jura Prophesy on the rocks while reading "Gold for Prince Charlie" by Nigel Tranter. I'm feeling pretty mellow now as I make my way to Saturday-Sunday slumber.
    I changed my signature. The old one was too ridiculous.

  5. The Following User Says 'Aye' to mookien For This Useful Post:


  6. #244
    Join Date
    14th January 08
    Location
    San Antonio, TX
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    12 yr old Glen Moray. Nice, very nice indeed. Sweet speyside bouquet.

  7. #245
    Join Date
    18th August 13
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    Greensboro, North Carolina, USA
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    Quote Originally Posted by ForresterModern View Post
    12 yr old Glen Moray. Nice, very nice indeed. Sweet speyside bouquet.
    I've not had that. I'll have to check and see if it is available in our ABC store.
    Allen Sinclair, FSAScot
    Eastern Region Vice President
    North Carolina Commissioner
    Clan Sinclair Association (USA)

  8. #246
    Join Date
    11th November 13
    Location
    Ithaca NY
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    Glen Moray is very mellow isn't it? Here's Glen Moray on the rocks - literally - put the rocks in the freezer and no diluting the uisge (whiskey in Gaelic).Click image for larger version. 

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    This is the final test of a gentleman; his respect for those who can be of no possible service to him.
    <cite>-- William Lyon Phelps</cite>

  9. #247
    Join Date
    27th October 09
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    Olde New England
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    Stopped in at a very nice Irish pub last night and enjoyed a dram of Michael Collins 10 Year Old Single Malt Irish Whiskey. Very palatable, and I quite enjoyed it. One reviewer (not I) describes it this way.

    "Medium amber color. Honey, toasted grain, hay, iodine, and citrus marmalade aromas. A silky entry leads to a dry-yet-fruity medium-to-full body of honeyed nuts and grains, dried apples and citrus, praline, and peppery spice flavors. Finishes with a long, refreshing, off-dry, spicy bread dough finish. Nice style and balance of flavors."
    Reviewed by: Beverage Testing Institute
    President, Clan Buchanan Society International

  10. #248
    Join Date
    12th October 04
    Location
    Lansdale, PA
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    A very pleasant surprise... SCAPA 16yo. I came across the bottle in my local wine and spirits shop. I have never seen it before nor have I seen it since (those familiar with the State Stores in PA you know what I am talking about) It is from the Orkney's which intrigued me. It has a very refined flavor but definitely needs a wee splash of water to make the more subtle flavors pop.

    www.scapamalt.com

  11. #249
    Join Date
    14th January 08
    Location
    San Antonio, TX
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    Quote Originally Posted by ctbuchanan View Post
    Stopped in at a very nice Irish pub last night and enjoyed a dram of Michael Collins 10 Year Old Single Malt Irish Whiskey. Very palatable, and I quite enjoyed it. One reviewer (not I) describes it this way.
    I will second that Michael Collins recommendation. Two other very nice Irish I can recommend are the single malts from Clontarf and Knappogue Castle. Peat free and light by comparison to some of the Scotch but still luscious all the same. Distinctly different from the typically available Bushmills and Jamesons blends.

  12. #250
    Join Date
    4th February 12
    Location
    WNC
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    More Famous Grouse. I've wondered about the new NC offerings in the market, especially the legal moonshine. Maybe someday I'll try it. May be getting the ex-boss some malt.

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