OK- had my sister and her family over to dinner. Unfortunately, the cut of meat turned out to be rather poor. Whisky is magical stuff, but there was only so much that could have been done here. The good news is the sauce was the very best part! By the time it got to the table, most/all the alcohol had dissipated and it was just the delicious flavor. Great over the roasted potatoes.
Mom has been chastised enough that she will hopefully look a little closer before blindly emptying bottles for cooking.
The verdict? 1. Get better meat 2. Lock away the good stuff
I wish to have no connection with any ship that does not sail fast; for I intend to go in harms way. - John Paul Jones
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