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  1. #1
    Join Date
    29th August 10
    Location
    To the right of Seattle
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    Re: Haggis recipe that's do-able.

    Stahly's canned haggis isn't bad. Cracked out a tin of it today and heated it up at work.

    Many co-workers hesitantly tried it, and all were positive in their response. The only negative comments came from the people who refused to try it!

    While I was stirring the haggis after microwaving in the break room, the following conversation ensued:

    Co-worker 1: "Smells good. Has a holiday kind of smell to it."
    Co-worker 2: "What kind of #$%#ed up childhood did YOU have?"
    Co-worker 1: "No, there's something about the spicy smell."
    Me: "Probably the nutmeg. It's in most traditional recipes."
    Co-worker 2: "No. Christmas smells like gingerbread and candy canes. Not sheep guts."
    Survivor
    Ia! Ia! Kiltulu fhtagn!

  2. #2
    Join Date
    17th June 11
    Location
    metro Chicago, USA
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    Re: Haggis recipe that's do-able.

    Quote Originally Posted by Hocfutue View Post
    Stahly's canned haggis isn't bad. Cracked out a tin of it today and heated it up at work.

    Many co-workers hesitantly tried it, and all were positive in their response. The only negative comments came from the people who refused to try it!

    While I was stirring the haggis after microwaving in the break room, the following conversation ensued:

    Co-worker 1: "Smells good. Has a holiday kind of smell to it."
    Co-worker 2: "What kind of #$%#ed up childhood did YOU have?"
    Co-worker 1: "No, there's something about the spicy smell."
    Me: "Probably the nutmeg. It's in most traditional recipes."
    Co-worker 2: "No. Christmas smells like gingerbread and candy canes. Not sheep guts."
    Careful there, Laddie, with relating your story. Almost wet meself laughing, aye, 'twas a close run thing.

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