Get Ready for Burns Night

**The Q** · 25th December 20, 03:26 AM

I have a haggis in the freezer but that probably won't make it till Burns night so more will have to be bought.
The sailing club Burns night will almost certainly be cancelled as we are in near lockdown at the moment.

What will I do for the night ..I have no idea at the moment..

**Ninehostages** · 25th December 20, 08:36 AM

Originally Posted by The Q

I have a haggis in the freezer but that probably won't make it till Burns night so more will have to be bought.
The sailing club Burns night will almost certainly be cancelled as we are in near lockdown at the moment.

What will I do for the night ..I have no idea at the moment..

Well, there is always Single Malt with Glayva for dessert...

**Crazy Dave** · 25th December 20, 08:47 AM

Burns Night sounds like it might be time to open that bottle of 10 year old Glenmorangie that I bought on sale and was saving for a special occasion.

Dave

**Ninehostages** · 25th December 20, 12:52 PM

Originally Posted by Crazy Dave

Burns Night sounds like it might be time to open that bottle of 10 year old Glenmorangie that I bought on sale and was saving for a special occasion.

Dave

It sounds like the perfect occasion to honour the spirits.

**tuathanach** · 26th December 20, 05:59 PM

Before I would buy/eat a canned haggis, I would certainly contact these folks:

https://www.scottishgourmetusa.com/category/haggis-usa

(I have no connection with them other than as a satisfied customer...)

**Crazy Dave** · 26th December 20, 06:50 PM

Originally Posted by tuathanach

Before I would buy/eat a canned haggis, I would certainly contact these folks:

https://www.scottishgourmetusa.com/category/haggis-usa

(I have no connection with them other than as a satisfied customer...)

Actually, I'm going to make my own. I found an online recipe that looks pretty good. My wife is not big on eating offal so I have to break her in slowly!

https://www.carolinescooking.com/haggis/