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24th August 07, 08:57 AM
#16
Thanks
Y'all are great! Thanks for all the good ideas. Matt -- you're right. I'm not concerned where it's made. Frankly, I kinda like the idea of supporting a Stateside kiltmaker. I was in the HOMELAND in July and it was very expensive - about $2 to the pound. But, you just can't get haggis like that over here! Or kippers... or Tennents on draught... or sheep in the road.... or herry coos.... ah, the Highlands!
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