Quote Originally Posted by Mr. MacDougall View Post
Wow. I find myself wondering what kind of restaurant can afford to have that on the bar shelf!
The article suggests that publicity had a lot to do with it but for $30,000 you'd sure need a lot of it! Man, they must cringe every time a glass breaks in there! "That wasn't the ....? Oh thank God!"

BTW, there is one more bottle left in Toronto. Did you want to go halvesies on it?