X Marks the Scot - An on-line community of kilt wearers.
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21st January 09, 09:41 PM
#1
Then sir, I do declare this a valid result.
So, what will be the next experiment? The correct number of drops of pure water added to a dram of MacCallum single-malt to bring out the ideal flavors? Naturally starting with 0 and working your way up.
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21st January 09, 09:47 PM
#2
 Originally Posted by Livingston
Then sir, I do declare this a valid result.
So, what will be the next experiment? The correct number of drops of pure water added to a dram of MacCallum single-malt to bring out the ideal flavors? Naturally starting with 0 and working your way up. 
I've already worked that out...it's a 6:1 ratio of MacCallum to spring water. When drinking blended Scotch, I throttle back to 5:1.
Kilted Teacher and Wilderness Ranger and proud member of Clan Donald, USA
Happy patron of Jack of the Wood Celtic Pub and Highland Brewery in beautiful, walkable, and very kilt-friendly Asheville, NC.
New home of Sierra Nevada AND New Belgium breweries!
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