Wanted: Good vegetarian recipes

[azwildcat96]

Alright, I'll play nice this time...

1) Take a portabella mushroom, flip it upside down, cover it in olive oil, balsamic vinegar, fresh grated garlic, and fresh grated parmesian cheese, then grill it to perfection.

2) Coat asparegus with olive oil and lemon pepper, and grill them to the desired doneness (I like them soft and a bit charred).

3) Cut the tops off of whole heads of garlic, drizzle with olive oil, and roast until they are soft enough to squeeze out onto french bread, or into mashed potatoes (usually takes about an hour to an hour-and-a-half).

4) serve any or all of the above with a nice porterhouse ...Sorry, couldn't help myself.