Was looking over your Haggis recipe and I couldnt help but notice you use Skirlie.
I love Skirlie, my Mom makes it but she forgot or ran out of time this year at Christmas. I must ask her why.
Alan it sounds like you had a good time preparing the haggis, it's good that everyone enjoyed it, cant wait for Burns Supper going to prepare my own haggis before that, if no one else wants any then more for me.
I hope you all had a good time at the kilt night
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