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  1. #1
    Join Date
    20th December 10
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    Chicken Fried Haggis???

    While eating dinner at the recent Burn's Night in Belfast, ME my southern raised wife leaned over and asked if anyone had breaded and fried haggis, akin to making chicken fried steak.

    Well, someone here must have tried it. If so, how did it come out?

    Steve

  2. #2
    Join Date
    28th May 13
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    Calgary, Alberta, Canada
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    Robbie Burns will be rolling over in his grave, but then again deep fried Mars bars are a Scottish invention.....
    "Good judgement comes from experience, and experience
    well, that comes from poor judgement."
    A. A. Milne

  3. The Following User Says 'Aye' to Liam For This Useful Post:


  4. #3
    Join Date
    15th February 12
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    Quote Originally Posted by Liam View Post
    Robbie Burns will be rolling over in his grave, but then again deep fried Mars bars are a Scottish invention.....
    Liam , you make a good point . Perhaps someone in Scotland has already perfected the " chicken fried haggis " .
    Mike Montgomery
    Clan Montgomery Society , International

  5. The Following User Says 'Aye' to MacGumerait For This Useful Post:


  6. #4
    Join Date
    5th August 14
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    What a priceless (for humor's sake) question for any Southern chef. Even some Caviar, Pate and Sushi dishes need "a quick flash in the pan" if not prepared well.
    I know a few chefs here in Oxford that would howl with joy at the concept.

  7. The Following 2 Users say 'Aye' to Tarheel For This Useful Post:


  8. #5
    Join Date
    26th February 12
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    Lake in the Hills, IL
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    If it can be boiled, it can be fried
    "Everything is within walking distance if you've got the time"

  9. The Following 2 Users say 'Aye' to GrainReaper For This Useful Post:


  10. #6
    Join Date
    19th May 11
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    Albuquerque, New Mexico, USA
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    Might work You will have to egg batter it due to all the free fat and moisture content.
    slàinte mhath, Chuck
    Originally Posted by MeghanWalker,In answer to Goodgirlgoneplaids challenge:
    "My sporran is bigger and hairier than your sporran"
    Pants is only a present tense verb here. I once panted, but it's all cool now.

  11. The Following 2 Users say 'Aye' to tundramanq For This Useful Post:


  12. #7
    Join Date
    14th December 06
    Location
    Manassas, Commonwealth of Virginia
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    If you can deep fry ice cream, then there must be a way.
    Mark Anthony Henderson
    Virtus et Victoria - Virtue and Victory
    "I may not have gone where I intended to go, but I think I have ended up where I needed to be." - Douglas Adams

  13. The Following 2 Users say 'Aye' to MacEanruig For This Useful Post:


  14. #8
    Join Date
    10th January 15
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    Quote Originally Posted by Liam View Post
    Robbie Burns will be rolling over in his grave, but then again deep fried Mars bars are a Scottish invention.....
    Heh, I had one with my fish and chips the other night. Great stuff but you have to eat them while still warm. Real heart attack material.

  15. #9
    Join Date
    27th October 09
    Location
    Olde New England
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    Scottish Dave's Pub in Clinton, CT has deep fried haggis nuggets on the menu served with a curry sauce. Very tasty.
    https://www.facebook.com/scottishdavespub
    President, Clan Buchanan Society International

  16. The Following User Says 'Aye' to ctbuchanan For This Useful Post:


  17. #10
    Join Date
    20th December 10
    Location
    Maine
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    With curry...

    That got my wife's attention.

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