We use a wooden spoon.

I am always very wary of food that needs a special tool to eat it. A bread roll cannot be enjoyed unless you use a grossly ornate and impractical butter knife; Fish requires a knife that only right-handed people can use without dis-emboweling themselves; Corn-on-the-Cob (a glorious indulgence) can only be eaten with the use of razor sharp handles that don't actually hold anything and which will fling the corn into your lap at the first moment of inattention. And what about cake-forks - you can't enjoy a guilty slice of your favourite cake without using a fork that looks as if a couple of manufacturing processes were missed out. Again, designed for right-handed people - sorry, you lefties, your cake will taste terrible because you don't have the right tool to eat it with.

Wouldn't it be nice just to have food, rather than eating a lifestyle?

Regards

Chas