X Marks the Scot - An on-line community of kilt wearers.
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10th June 10, 06:51 PM
#11
 Originally Posted by Rex_Tremende
First, you need a tool that is not sharp and will not puncture your tartan. A big knitting needle might work, but I don't knit, and I don't have one of those.
I do have a meat thermometer.
How can anyone have a meat thermometer that clean...?
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