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4th February 08, 10:43 AM
#31
Just gotta be some OATMEAL!!
I remember well as a boy eating my first scones at a state fair or highland games or something. They were fluffy and soft and delicious with jelly and honey. These many years later I've yet to find soft scones...what I find called scones at coffee shops seem more like hardtack. If anyone knows where the soft fluffy scones are I'd sure appreciate it.
Thanks,
Ron
Ol' Macdonald himself, a proud son of Skye and Cape Breton Island
Lifetime Member STA. Two time winner of Utilikiltarian of the Month.
"I'll have a kilt please, a nice hand sewn tartan, 16 ounce Strome. Oh, and a sporran on the side, with a strap please."
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4th February 08, 10:48 AM
#32
 Originally Posted by Riverkilt
I remember well as a boy eating my first scones at a state fair or highland games or something. They were fluffy and soft and delicious with jelly and honey. These many years later I've yet to find soft scones...what I find called scones at coffee shops seem more like hardtack. If anyone knows where the soft fluffy scones are I'd sure appreciate it.
Thanks,
Ron
At our local fair (& Highland games) every year Ron, but I know that isn't going to help you any 
[SIZE="2"][FONT="Georgia"][COLOR="DarkGreen"][B][I]T. E. ("TERRY") HOLMES[/I][/B][/COLOR][/FONT][/SIZE]
[SIZE="1"][FONT="Georgia"][COLOR="DarkGreen"][B][I]proud descendant of the McReynolds/MacRanalds of Ulster & Keppoch, Somerled & Robert the Bruce.[/SIZE]
[SIZE="1"]"Ah, here comes the Bold Highlander. No @rse in his breeks but too proud to tug his forelock..." Rob Roy (1995)[/I][/B][/COLOR][/FONT][/SIZE]
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4th February 08, 10:57 AM
#33
I just might trek to Seattle for a good scone. Must be a Northwestern thing...or rain thing...
Ron
Ol' Macdonald himself, a proud son of Skye and Cape Breton Island
Lifetime Member STA. Two time winner of Utilikiltarian of the Month.
"I'll have a kilt please, a nice hand sewn tartan, 16 ounce Strome. Oh, and a sporran on the side, with a strap please."
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4th February 08, 11:07 AM
#34
Originally Posted by Riverkilt
I just might trek to Seattle for a good scone. Must be a Northwestern thing...or rain thing...
Ron
Or all of the above 
[SIZE="2"][FONT="Georgia"][COLOR="DarkGreen"][B][I]T. E. ("TERRY") HOLMES[/I][/B][/COLOR][/FONT][/SIZE]
[SIZE="1"][FONT="Georgia"][COLOR="DarkGreen"][B][I]proud descendant of the McReynolds/MacRanalds of Ulster & Keppoch, Somerled & Robert the Bruce.[/SIZE]
[SIZE="1"]"Ah, here comes the Bold Highlander. No @rse in his breeks but too proud to tug his forelock..." Rob Roy (1995)[/I][/B][/COLOR][/FONT][/SIZE]
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4th February 08, 11:08 AM
#35
RON, "If anyone knows where the soft fluffy scones are I'd sure appreciate it."
Send me your address! mensplace@bellsouth.net
I have scone mixes that were rated the best in the U.S...as well as fine loose teas and tea accessories. With these scones you just add some heavy cream and bake. INCREDIBLE. Plus, you can't beat the price, ..for you only...gratis!
Last edited by creativeaccents; 4th February 08 at 06:48 PM.
Reason: Correction
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4th February 08, 11:11 AM
#36
Originally Posted by creativeaccents
Send me your address! mensplace@bellsouth.net
I have scone mixes that were rated the best in the U.S...as well as fine loose teas and tea accessories. With these scones you just add some heavy cream and bake. INCREDIBLE. Plus, you can't beat the price, ..for you only...gratis!
Are they on your webpage?
[SIZE="2"][FONT="Georgia"][COLOR="DarkGreen"][B][I]T. E. ("TERRY") HOLMES[/I][/B][/COLOR][/FONT][/SIZE]
[SIZE="1"][FONT="Georgia"][COLOR="DarkGreen"][B][I]proud descendant of the McReynolds/MacRanalds of Ulster & Keppoch, Somerled & Robert the Bruce.[/SIZE]
[SIZE="1"]"Ah, here comes the Bold Highlander. No @rse in his breeks but too proud to tug his forelock..." Rob Roy (1995)[/I][/B][/COLOR][/FONT][/SIZE]
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4th February 08, 11:23 AM
#37
Originally Posted by BoldHighlander
Are they on your webpage?
Just can't send to the entire forum. They are not on my website as they were from our local store.
Last edited by creativeaccents; 4th February 08 at 06:50 PM.
Reason: error
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4th February 08, 11:28 AM
#38
Will gladly include our good Commisioner from the NW. I'm back to bed!
Last edited by creativeaccents; 4th February 08 at 06:50 PM.
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4th February 08, 01:28 PM
#39
An hour long nap helped a bit. Nothing like chills and fever to make one's well intended offer sound like tripe. I'm going BACK to bed, but not before assuring Jame's that he too will certainly be more than welcome to some scone mix if he can please excuse my previous blunder!
Last edited by creativeaccents; 4th February 08 at 06:52 PM.
Reason: error
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4th February 08, 02:00 PM
#40
If you can't find beans in tomato sauce go for plain canned white navy beans. Add a can of diced stewed tomatoes (plain...not with "Italian herbs" or garlic, etc.) Warm the beans, serve the tomatoes warm or room temp. Serve them side-by-side on the plate and mix them together during the course of the breakfast.
That's as close as we've come to duplicating that part of the wonderful breakfast served to us in a wee B&B near Invergarry.
Kilted Teacher and Wilderness Ranger and proud member of Clan Donald, USA
Happy patron of Jack of the Wood Celtic Pub and Highland Brewery in beautiful, walkable, and very kilt-friendly Asheville, NC.
New home of Sierra Nevada AND New Belgium breweries!
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