Looking for a best scone recipe.

[greenman11]

Ginger and quince, now you are talking. How about lemon or orange curd and ginger rhubarb preserves?

I am however puzzled over round scones. They should be triagular in shape not looking like a biscut.

Regards

[ThistleDown]

Ginger and quince, now you are talking. How about lemon or orange curd and ginger rhubarb preserves?

I am however puzzled over round scones. They should be triagular in shape not looking like a biscut.

Regards

Welcome to the forum, Greenman. Make them in a shape to suit; we make them round simply because it's easier than the traditional triangle. Yes, lemon curd! If you don't wish to make your own from scratch, buy Robertson's and fold in a little whipped cream. Serve it at room temperature on hot scones.