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13th September 10, 03:46 PM
#26
 Originally Posted by Woodsheal
On the plus side, I just picked up a bottle of Cardhu 12-year-old (Speyside single malt), which hasn't been available in the States for some years, but is back on our shelves.
Yum...!
Speyside perfection. And when the last drop is drained, Brian, stick a speed spout in it and move it to your kitchen where its shape makes it a perfect dispenser for the finest of oils and other pourable liquids.
Rex
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