scottish foods, who's tried...

**Tony** · 28th January 11, 06:05 AM

Originally Posted by Lime

What about plain loaf?

Never cared for it. Murder to toast in a toaster

**Jack Daw** · 28th January 11, 06:27 AM

Originally Posted by Tony

butteries...
http://www.fife.50megs.com/aberdeen-butteries.htm

yes to all of the above.

Oh, now that I see and read the description, I had a couple of these on Iona in a bakery right off the ferry landing.

**skauwt** · 28th January 11, 06:37 AM

Originally Posted by madmacs

Stovies
Butteries
tunnocks caramel wafers
Irn Bru (it's made fae girders)
Haggis, neeps and tatties

all the above and way to much to mention being in scotland has its ups i guess :P i take all that stuff for granted so much so im actually a wee bit fed up with it all

**Maclachlan** · 28th January 11, 08:04 AM

Originally Posted by madmacs

Stovies
Butteries
tunnocks caramel wafers
Irn Bru (it's made fae girders)
Haggis, neeps and tatties

Yes
Yes
No
No
Yes (made them all at home)

**Tony** · 28th January 11, 08:20 AM

I always preferred

to

oh, and these too:

**Zardoz** · 28th January 11, 08:31 AM

Yes to all.

**Azrobert** · 28th January 11, 08:39 AM

Are butteries the same thing as rowies ?

**skauwt** · 28th January 11, 09:25 AM

Originally Posted by Tony

oh, and these too:

i live about a mile from that factory the old factory was right next to my old highschool before they moved to a modern building each day we`d go down with our pocket money for a batch of 2nds ....one of the only schools in scotland to have snowball fights of the sweet variety

**MacSpadger** · 28th January 11, 09:48 AM

Butteries are a regional "delicacy"

from my home town of Aberdeen, but they are more often called rowies or jist Aiberdeen rolls.

I am a dab haund at stovies, it's one of the few things I cook that the kids will eat without whinging.

I am a member of the Stovies Appreciation Society.